Planting bioenergy crops like
willows or switchgrass in rows where commodity crops are having
difficulty growing could both provide biomass feedstock and also limit
the runoff of nitrogen fertilizer into waterways -- all without hurting a
farmer's profits.
Credit: Illustration by John Moreno/courtesy Argonne National Laboratory
We ask a lot of the land: feed the
world with crops, power the world with bioenergy, retain nutrients so
they don't pollute our water and air. To help landscapes answer these
high demands, scientists from the U.S. Department of Energy's Argonne
National Laboratory are designing ways to improve--and hopefully
optimize--land use.
In collaboration with the farming community of the Indian Creek
Watershed in central Illinois, these researchers are finding ways to
simultaneously meet three objectives: maximize a farmer's production,
grow feedstock for bioenergy and protect the environment. These goals,
as it turns out, are not necessarily mutually exclusive.
All it takes is a multifunctional landscape, where resources are
allocated efficiently and crops are situated in their ideal soil and
landscape position. Planting bioenergy crops like willows or switchgrass
in rows where commodity crops are having difficulty growing could both
provide biomass feedstock and also limit the runoff of nitrogen
fertilizer into waterways -- all without hurting a farmer's profits.
This is what a group of Argonne scientists has discovered through
careful data collection and modeling at a cornfield in Fairbury.
"The issue we're working to address is how to design bioenergy
systems that are sustainable" said Cristina Negri, principal agronomist
and environmental engineer at Argonne. "It's not idealistic. We wanted
to show that it's doable; if we design for specific outcomes, we'll see
real results."
So Negri and her team created a pilot farm site that balances the
priorities of economic feasibility, bioenergy and environmental health.
Meeting this challenge called for a change in perspective. Rather
than looking at whole fields as the unit of planting decisions,
researchers analyzed subareas of the cornfield. They found that subareas
with the lowest yield also had the lowest nitrogen retention. These
sections of land are doubly taxing -- unprofitable for the farmer and
damaging to the environment.
Negri explained what happens in the underproductive land: "Imagine
pouring a nice, nutrient-rich solution through a fertile soil with
plants growing in it," she said. These nutrients would be retained by
the soil long enough to be taken up by plants, minimizing any leakage.
"Now imagine pouring this same solution through a colander: If nutrients
filter through the soil too quickly, they're no longer available for
plants. The corn grows less, and more nitrogen is leached into
groundwater."
But planting bioenergy crops in the colander-like soil could solve
both problems -- environmental and economic -- as the Argonne team
showed with the Denitrification Decomposition simulation.
Willows and switchgrass are perennial bioenergy crops, meaning their
life cycle spans multiple years. These plants have a more extensive root
system than annual plants, which start their growth from scratch every
year. Deeper roots are better able to absorb nitrogen as it seeps deeper
into the soil.
The loss of nitrogen from agricultural land is a major environmental
concern. If not retained by soil or taken up by plants, nitrogen escapes
into air or water. It is released into the atmosphere as nitrous oxide,
a greenhouse gas with 310 times the warming potential of carbon
dioxide. Nitrate leaking into water spurs oxygen depletion that harms
aquatic ecosystems and can lead to toxic algal blooms, as seen in Lake
Erie. The Fairbury cornfield is located within the Indian Creek
Watershed, draining to the Vermilion River and eventually to the Gulf of
Mexico, which for years has been suffering from oxygen depletion caused
by nutrient runoff.
While scientists may be invested in energy and environment, the team
recognized that farmers -- the true agents of change -- have to think
first and foremost about their economic bottom line.
"Across the entire field your farm might be profitable, but by
collecting more specific data we can identify subareas where the farmer
is not recovering his or her investment," said Argonne postdoctoral
researcher Herbert Ssegane.
The money lost comes from farmers cropping and applying expensive
nitrogen fertilizers to patches of the field that are just not producing
enough. Inserting rows of bioenergy crops where there is low corn yield
means the farmer is not sacrificing substantial profit from row crops.
As a cost-saving bonus, the deep-rooted bioenergy crops naturally
accumulate the lost nitrogen as a free fertilizer.
Argonne scientists planted willows at the Fairbury site in 2013 and
will continue collecting data through next year to see how results
compare to their predictions. "We've already reached a 28 percent
reduction in nitrate, even with two full growing seasons still ahead of
us," Ssegane said. Willow growth has also been good, without the
researchers applying any fertilizer.
According to Ssegane, this project is about proving a concept. It
shows farmers that strategic planting of bioenergy crops can increase
productivity and save money, while demonstrating to the scientific
community that bioenergy will be sustainable if we match plants to their
optimal position within a landscape.
"Before this work, the popular idea was 'dedicated fields,' where you
might convert a large area from corn to switchgrass," Ssegane said.
"But dedicated fields of bioenergy crops are currently inviable in an
agricultural setting where the economy is tied to grain. What does pass
the cost-benefit test is converting underproductive subareas to an
alternative crop."
A multifunctional landscape finds the happy, efficient medium between
a dedicated bioenergy field and a farm growing continuous acres of the
same cash crop.
The scientists are exploring how these design principles can be
scaled up to the entire watershed. Eventually, they hope this research
informs agricultural planning for scientists and farmers alike.
Story Source:
The above post is reprinted from
materials provided by
DOE/Argonne National Laboratory. The original item was written by Payal Marathe.
Note: Materials may be edited for content and length.